
Meat & Greet
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Our most popular cut continues to be the Filet Mignon. This tender, flavor packed cut is dry aged to perfection and perfect for any occassion. Hertzog cattle are raised on pasture finished on grain with no antibiotics and no hormones. Couple that with our distinct dry-aging process and you'll find our premium beef is just better. Better tasting, and better for you.
The filets were packaged very nicely…vacuum packed and shipped in styrofoam to keep them cold. The meat showed perfect marbling and was cut to perfection. We grilled these up for dinner and the flavor was insane! The quality was much better than anything I’ve ever purchased from the local butcher and might even rival the steaks served at high end steak houses. This is our new go-to for grilling at home filets!